happy holidays!
moriccio@hotmail.com
‘wishing you all the joy & warmth of the holiday season…
this year, I tried a new kind of chocolate bark!
here is the recipe:
two bags of “clean” dark chocolate
2 cups of peanut butter
1/2 cup honey
1 cup pitted dates, cut up into pieces (I used a cuisinart)
2 bags of trader joe’s “sweet & spicy pecans”
place a large sheet of parchment paper onto a cookie sheet
sprinkle the chocolate chips, then the dates on top, set aside.
in a small pot, gently stir on low the peanut butter & honey until blended
pour over the chips & dates
lastly, sprinkle the (optional crushed) pecans on top
put cookie sheet in oven on bake 300 degrees for 15 minutes
then remove and put in refrigerator, cold garage, or freezer to chill
enjoy!
XOXO